• Caramel Frappe
    SIZE

    Nutrition facts

    Nutrition information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary
    • Nutrition Facts per serving
    • (regular)

    • Calories 343
    • 17%

    • % Daily Value*

    • Total Fat 12g
    • 18%

    • Cholesterol 5mg
    • 2%

    • Sodium 215mg
    • 9%

    • Total Carbohydrate 52g
    • 17%

    • Sugars 43g

    • Vitamin C 5mg

    • Vitamin D 0mcg

    • Calcium 0mg

    • Iron 0mg

    • Potassium 0mg

    Nutrition facts

    Nutrition information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary
    • Nutrition Facts per serving
    • (large)

    • Calories 466
    • 23%

    • % Daily Value*

    • Total Fat 17g
    • 26%

    • Cholesterol 5mg
    • 2%

    • Sodium 289mg
    • 13%

    • Total Carbohydrate 67g
    • 22%

    • Sugars 55g

    • Vitamin C 5mg

    • Vitamin D 0mg

    • Calcium 0mg

    • Iron 0mg

    • Potassium 0mg

    Nutrition facts

    Nutrition information is calculated based on our standardized recipes. Because our beverages are handcrafted and may be customized, exact information may vary
    • Nutrition Facts per serving
    • (x-large)

    • Calories 0
    • 0%

    • % Daily Value*

    • Total Fat 0g
    • 0%

    • Cholesterol 0mg
    • 0%

    • Sodium 0mg
    • 0%

    • Total Carbohydrate 0g
    • 0%

    • Sugars 0g

    • Vitamin C 0mg

    • Vitamin D 0mg

    • Calcium 0mg

    • Iron 0mg

    • Potassium 0mg

    *Percent Daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

    Description

    A popular café blended drink, our recipe is made with rich caramel flavor and a hint of coffee, blended with ice, and caramel drizzle.

    allergens

    Not available for this item

    We cannot guarantee that any unpackaged products served in our stores are allergen-free because we use shared equipment to store, prepare, and serve them.